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Dried Fruit Slice
Prep Time
15 mins
Cook Time
25 mins
Total Time
40 mins
 
Servings: 6
Ingredients
  • 400 g Condensed Milk (1 Tin) 煉奶
  • 150 g Self-Raising Flour 自發粉
  • 350 g Dried Fruit 果乾
Instructions
  1. In a large bowl, mix condensed milk and self-raising flour together. It might take some strength but it will be ok.

  2. Then add in your dried fruit of choice, mix well.

  3. Put everything in a lined baking tray, mine is 22cm x 22cm square tray. Use spatula to make it even.

  4. Pop in preheated oven at 180C, bake for about 20-25 mins or until firm.

    Let it cool then slice it, enjoy!