Molten Purple Yam Mochi 紫薯流心糯米糍

These adorable, pretty and delicious mochi are Southeast Asian dessert. The texture is similar to the Hong Kong mochi, but with sugar filling. When you cook the mochi, the filling will melt inside, it is so delicious!

I make it with purple yam, you can also use sweet potato or pumpkin. It is very easy to make, perfect snack for any time! 

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