Cold Shredded Chicken 涼拌手撕雞
This cold shredded chicken is a must-make dish in summer. They are so easy to make, use whatever amount of seasoning you like. I like to add some cucumber and cold noodles to serve with it. Perfect and super simple meal in summer!
Dalgona Honeycomb Coffee Latte 焦糖脆脆牛奶咖啡
It is normal coffee latte but topped with honeycomb. If you don’t know what is honeycomb, you definitely need to try it! It is like caramel/ toffee candy. Super easy to make (3-ingredient) and soooooo addictive!
Garibaldi Raisin Biscuits 牛油提子餅乾
These Garibaldi biscuits are original from UK, I didn’t know about it until when I told Mr P that these biscuits are my childhood favourite. He said oh these are called Squashed Fly biscuits! WHATTTTTTTTT?!??!??!?! What a nasty name!
Spam & Egg Bun 餐蛋包
This is a classic Hong Kong-style bread – with spam and egg inside. When I was kid, I was struggle to have spam & egg or ham & egg, always spam win! Spam super fan! They are very simple bread, it might sound weird combination inside a bread but they are absolutely delicious!
Classic Scottish Shortbread 蘇格蘭牛油酥餅
Classic Scottish shortbread, the melt-in-your-mouth, heavenly like shortbread, seriously, how can it be so delicious! This buttery shortbread, yes, it is full of butter, that makes it so yummy. You
Homemade Beef Balls 手工牛丸
I always have my beef balls, fish balls all kind of ”not healthy food” supplied from Hong Kong. ( My friend brought it for me from Hong Kong) But during
Homemade Saltine Crackers 健康版梳打餅
Saltine crackers, always bring back so much childhood memories. I love the maltose syrup sandwiched with two saltine crackers , very traditional snack in Hong Kong. They are so simple
Mini Pancake Cereal 超迷你班戟(鬆餅)
There is a very popular post on internet of these mini pancake cereal. The idea is make the pancake very mini and you can eat it like cereal. How cute
3-Ingredient Chocolate Cake 三種材料朱古力蛋糕
During lockdown, it is very difficult to buy all different kind of flour. So this 3-ingredient chocolate cake is what you need. No egg, no flour, no sugar, no oven
Homemade Pasta 手工意粉
When I lived in Italy, I met an old Italian Mamma. Every time when I went to her home, she must make me a giant plate of homemade pasta. I
My New Cookbook
