Tonkatsu Curry (Pork Cutlet) 日式咖哩吉列豬排飯
This is my favourite Japanese dish – very simple fried pork cutlet (Tonkatsu) with Japanese curry. Japanese curry is very mild, not spicy, a little bit sweet. With a very
Hong Kong-Style Pork Chop Rice 港式焗豬扒飯
Every time when I back to Hong Kong, I must eat this Baked Pork Chop Rice. This is my all time favourite fast food meal when I was in high school, fried rice, pork chop and topped with melted cheese. They are so delicious and can’t resist it!
Pork Chops in Tomato Sauce 蕃茄燴豬排
Simple homey dish alert! Many people still like to cook dinner after a long day work, it is healthier and it is just nice to have dinner at home right?
This is one of my favourite Chinese homey dishes – pork chops in tomato sauce. Have vegetable and meat in it, with sour and sweet tomato sauce. You can cook it in 20 minutes, perfect to serve with plain rice and most importantly, it is perfect lunch box meal. Try and hope you love it too!
Baked Pork Chop Rice 港式焗豬扒飯
Oven baked pork chop with fried rice and tomato sauce, topped with golden melted cheese. Classic and popular dish in Hong Kong, just so delicious!
Baked Tonkatsu 焗日式炸豬排
Tonkatsu is pork cutlet in Japanese, you can find it in Japanese restaurants with rice, curry or eggs, It is very very delicious, the golden crust is so crunchy, and the pork is so juicy. Of course you can make it at home. Everyone will love it.
My New Cookbook
