Key Lime Pie 青檸批
This is one of my favourite pie – Key Lime Pie. It is called Key Lime pie because it usually make with lime from The Keys (Florida). The lime is
Fruit Galette 鄉村水果批
Rustic, colourful and super delicious Fruit Galette topped with fresh fruit. No pie tin required, causal fold of the pastry and you have the rustic tart. Perfect for summer! I
Pastry Cream
This is classic pastry cream, very rich, creamy and vanilla flavour. It made of egg yolks , sugar and milk, for thicken the sauce will need some flour and constarch. Pastry cream can use for lining for fruit tarts, Dainsh pastries filling, puff pastry dessert, cake filling….
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