Sliced Pork Belly with Garlic Sauce 蒜泥白肉

Classic Sichuan dish – sliced pork belly with garlic sauce. This is one of the most popular and delicious appetizers. Just a plain cooked pork belly with delicious spicy garlic sauce, you will be surprise how great it taste. 

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Hong Kong-Style Fake Shark Fin Soup 港式碗仔翅

Very popular Hong Kong-style soup, not make with shark fin, don’t worry! We use the rice noodles instead, it does feel like shark fin on its look (or not!) But it is very simple and delicious soup that many people like it in Hong Kong.

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Dried Scallop & Egg White Fried Rice 瑤柱蛋白炒飯

Every time when I back to Hong Kong, I always love to order this dried scallop & egg white fried rice. This fired rice use egg white instead of yolks, feel less heavy.

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Hot and Sour Soup 酸辣湯

Classic Chinese hot and sour soup, very comforting soup with lots of ingredients. Super easy and simple to make, it only takes 30 minutes. So much better than in restaurant.

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Brown Sugar Ginger Milk Pudding 黑糖薑汁燉奶

Classic Chinese dessert – simple milk pudding with a hint of ginger, very smooth and creamy pudding. Ginger and milk are the best combination for women, perfect for winter.

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Black Glutinous Rice with Coconut Milk 椰汁紫米露

Classic sweet soup with black glutinous rice and coconut milk, lovely warm purple sweet soup perfect for dessert.

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Garlic & Ginger Fried Rice 香蒜薑蓉炒飯

Nothing easier and more comforting than fried rice, super simple, fast and easy! This fried rice is full of garlic and ginger, very aromatic and it is just so delicious!

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Tofu & Meat Patties 家常雞蛋豆腐肉餅

These little yummy patties are so delicious, adding tofu into the meat make the patties more juicy. Coat and pan fried with eggs, simple and yummy patties perfect for dinner or as snack!

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Steamed Garlic Shrimps with Vermicelli Noodles 蒜蓉粉絲蒸蝦

The classic Chinese steamed shrimps with minced garlic and vermicelli noodles. Drizzle with some soy sauce, it is very delicious!

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Singapore Stir-fried Noodles 星洲炒米

Funny that Singapore noodles are actually not from Singapore. When I lived there for a year, there are nothing like this noodles dish. This is a very local and popular Hong Kong dish that you can have it in local restaurants.

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