Candied Walnuts 琥珀核桃
Chinese New Year is here soon, so I been making many Chinese New Year food & snack. One of my favourite snack is these candied walnuts. Of course it is
Sesame Balls 黃金煎堆
It less than a month till Chinese New Year !!!!! I know, this year will not be the same as usual, and sadly I cannot go back Hong Kong to
Chinese Red Date Cake 紅棗糕
Chinese new year is coming, many of us are so busy making Chinese cakes, radish cake, sugar cake (Nian Go) , water chestnut cake….and this red date cake is my favourite. It made of red date paste, not too sweet but with very nice date flavour.
In Chinese restaurant, they always serve steamed date cake with many layered. This one is just one layer (so much easier!) and you can slice it and pan-fry it with egg. Sooooo yummy!
Chinese Turnip Cake (Lo Bak Go) 臘味蘿蔔糕
Chinese new year is coming! This is my favourite festival, it just give you hope and goal that the new year will be better! Chinese love to celebrate new year with LOTS of food, well actually for every festival!
Sachima 黃金薩琪瑪
Sachima is a very popular Chinese pastry, it made of fried strands of batter and stick together with syrup. People like to eat this also in Chinese New Year, they are crispy, sweet and delicious!
I can’t believe actually it is very easy to make Sachima by yourself. You can add some ingredients like raisins, walnuts, peanuts, dried cranberries….They are so yummy and good gift idea for Chinese New Year too!
My New Cookbook
