Sticky Buns 焦糖果仁麵包卷
I am not a big fan of bread, but I do love a good big cinnamon bun. The soft bread with cinnamon and sugar inside, and lot of icing on
Hong Kong-Style Coconut Buns ( Cocktail Buns )港式雞尾包
Hong Kong-style classic cocktail buns, but don’t worry, this is nothing alcohol in it. The Hong Kong style bread is very soft and light, the trick is to use the utane dough (Tangzhong dough) .
Cinnamon Rolls 肉桂葡萄麵包卷
Homemade freshly baked cinnamon raisin buns, it just make my house smell soooo nice! A flaky bread with sweet melted brown sugar and butter filling, with raisin or with some pecans would be nice. This is the most popular breakfast buns …in my home anyway.
Hong Kong-style Sausage Buns 港式香腸包
Classic Hong Kong-style bread, sausage wrapped with very light and airy bread. With a Tongzhong method, the bread is extra soft.
Homemade Burger Buns 自製漢堡包
Who doesn’t love burger? I just loooove it, it makes me so happy to just look at it. Nothing can beat a nice burger in weekend with families and friends. And homemade burger buns are even better. Crispy on the outside, and soft in the outside. It is just delicious!
My New Cookbook
