Pastry Cream
This is classic pastry cream, very rich, creamy and vanilla flavour. It made of egg yolks , sugar and milk, for thicken the sauce will need some flour and constarch. Pastry cream can use for lining for fruit tarts, Dainsh pastries filling, puff pastry dessert, cake filling….
Cherry Tomato Focaccia 意式蕃茄佛卡夏麵包
This Italian oven-bak flat bread is just simply delicious. It is retangular shape, with some holes on top, full of olive oil. You can add different toppings, simple as sea salt and oil, or potatoes, rosemary, onion. This cherry tomato focaccia add a bit of fresh and sweetness in the bread. Great for summer!
Homemade Pocky Biscuit Stick 自製餅乾條
This is homemade verison of Pocky biscuit sticks, snack from Japan and you can find in Asian supermarket. It is bisuit stick coat with different flavour of chocolate, dark, white, matcha, banana flavour…so yummy!
Chocolate Marble Cake 巧克力雲石蛋糕
A gorgeous classic chocolate marble loaf cake, swirls with vanilla and chocolate batter. Very light, moist and delicious. Perfect for afternoon with a cup of tea.
Oatmeal Raisin Cookies 燕麥葡萄曲奇
This is one of my favourite cookies now, Mr P and I just totally love it! I baked 2 times in one week, that is a bit too much, but is how I show you how lovely these cookies are. Normally I don’t like oatmeal or porridge, it is just too “healthy” for me. I baked these cookies just for Mr P at first, but it smell soooo good and I taste one, then I can’t stop.
Easiest Blueberry Muffins 藍莓鬆餅
Muffins are the best for breakfast, so filling, delicious and induglent in the morning. You can add chocolate chips, blueberries, marmalade, cherris….Again, the homemade freshly baked one is always the best. Try to bake it yourself and you won’t buy the store package one, I promise.
Cinnamon Raisin Buns 肉桂葡萄麵包卷
Homemade freshly baked cinnamon raisin buns, it just make my house smell soooo nice! A flaky bread with sweet melted brown sugar and butter filling, with raisin or with some pecans would be nice. This is the most popular breakfast buns …in my home anyway.
Crunchy Mini Cookies 小饅頭
This is a Chinese snack called Siu Mantou, little bun. They are very crunchy cookies, taste actually almost nothing…yes I know, but once you start eating it, you cannot stop! It is also can give it for young kids for baby snack.
Apple and Peach Crumble 蘋果蜜桃金寶
Everyone loves crumble or crisp right? A classic dessert with cooked fruit and top with crisp crumb. Serve with vanilla ice-cream, custard or cream. Yum! Simple food with little effort and great comfort!
Foolproof Recipe – Palmiers 蝴蝶酥
Who doesn’t like these cute little butterfly pastries? It called Palmiers or elephant ears, but butterfly shape look so adorable. It is by far one of the most easiest and foolproof baking treats. It is so nice to look at and great with a cup of tea!
My New Cookbook
