Mango Pomelo Sago 楊枝甘露
This is one of the best and most popular dessert from Hong Kong. I remember when I was young, me and my friends always go to a dessert shop that
Purple Yam Sago Cake 紫薯西米糕（西米盞）
These little transparent cakes are the traditional Hong Kong snack. When I was kid, I always love to eat it. You can easily find on the street, they are very chewy, not too sweet , with red bean paste filling.
Baked Sago Pudding 焗西米布甸
You can always find sago in Asian dessert, we like to put the sago in milk or coconut milk as a sweet soup. Or put inside a jelly or pudding. When I was young, I can always find this sago pudding in Chinese restaurant during yum cha, it is one of the popular dim sum/ dessert. But now it is not easy to find this old-fashion dessert.
Pearl Sago with Coconut Milk 椰汁西米露
This is very popular dessert in Asia, we called it ‘sweet soup’. It is very tropical style dessert, with cocoanut milk and sago. The sago is transparent like pearls, a little bit chewy, with sweet coconut milk, very delicious!
My New Cookbook
