Kimchi & Cheese Stir-fried Udon 泡菜芝士炒烏冬
15-min recipe again! YAY! During hot summer, I really don’t feel spending too much time in the kitchen. So I always love the QUICK, EASY, YUMMY recipes.
This stir-fried udon is one of my favourite, you can add anything you have in the fridge. Add some kimchi, little bit spicy, make it even yummier! At the end, add in a slice of cheese, well…you know you will love it! Enjoy!
Homemade Udon Noodles 自製烏冬麵
You can easily make your own Japanese noodles at home, what you need is salt, water and flour. The noodles are chewy and full of texture, delicious and healthy!
My New Cookbook
