Earl Grey Panna Cotta 伯爵茶奶凍
A creamy, delicious and rich panna cotta is the easiest yet delicious dessert. Panna cotta in Italian means cooked cream, literally just cook the cream and set with gelatine.
The variations of panna cotta are endless, this time I make the earl grey flavour. It is not too sweet with hint of earl grey flavour. On top of it, is earl grey jelly to balance the flavour. Try and hope you love it!
Porcini Risotto 牛肝菌意大利飯
Classic Italian risotto with porcini mushrooms, tender, creamy yet al dente. You can easily make at home and impress your guests.
Squid Ink Risotto 墨魚汁意大利飯
A classic squid ink risotto – risotto al nero di seppia, with seafood. It is so delicious and very fresh with all the seafood. I always order this dish in restaurants, I love squid ink sauce, all black but delicious. It looks like very fancy, but is it very simple to make it at home.
Vanilla Panna Cotta 意式奶酪
A classic Italian dessert that no one can resist. Panna Cotta means cooked cream, so literally cook the cream and let it set in fridge. As simple as that! So creamy, serve with fresh fruit, perfect beautiful dessert!