Stir-fried Beef Macaroni 乾炒牛通
Stir-fried beef noodles is one of the classic local Hong Kong dishes. Super easy to make and just need soy sauce to make the sauce. It might sounds not too attractive but trust me, once you try it, you will LOOOOOVE it!
Kung Pao Chicken Stir-Fried Spaghetti 宮保雞丁炒意粉
Kung Pao chicken, one of the most popular dish at Chinese takeout shop. The spicy and hot chilli and Sichuan pepper corn with chicken, a bit oily but super delicious.
Stir-Fried Bitter Melon with Eggs 苦瓜炒蛋
Classic Okinawa, Japan dish with bitter melon and fried eggs. Simple, healthy and delicious. The bitterness does taste good and refreshing, classic homey dish in no time.
Singapore Stir-fried Noodles 星洲炒米
Funny that Singapore noodles are actually not from Singapore. When I lived there for a year, there are nothing like this noodles dish. This is a very local and popular Hong Kong dish that you can have it in local restaurants.
Chinese Stir-fried Spaghetti 中式炒意粉
Nothing better than have a bowl of stir-fried noodles after a long day. If you don’t have Asian noodles, spaghetti also a great choice! Only take 15 minutes, with simple Chinese seasoning, there you have, simple stir-fried spaghetti to feed the whole family!
Stir-Fry Beef with Peppers 黑椒牛柳炒彩椒
Classic, homey and healthy stir-fry dish, beef with bell peppers and black pepper seasoning. Quick and easy stir-fry in 15 minutes, simple yet delicious. Perfect with a bowl of rice on week nights.
Stir-fried Beef Spaghetti with Black Pepper Sauce 黑椒牛柳炒意粉
This is Hong Kong local restaurants (Cha Chaan Tang) one of the most popular dish. A little bit of fusion, stir-fried spaghetti with black pepper sauce, very very delicious. Just love it!
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