Coconut Split Pea Pudding 椰汁馬豆糕

Classic and very popular Asian dessert – coconut pudding with split peas. The pudding full of coconut flavour, with split peas, it is surprisingly match and delicious!

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Shrimp & Pork Siu Mai (Chinese Dumplings) 鮮蝦燒賣

Classic and one of the most favourite Cantonese Dim Sum at all time – steamed Shrimp & Pork Siu Mai 燒賣. With shrimp and pork fillings wrapped with yellow woton wrapper, simply steam for 10 minutes and you have delicious Dim Sum at home!

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Beef Fried Rice 生炒牛肉飯

A classic Hong Kong-style fried rice, with minced beef, cabbage and eggs. You can easily cook at home in 15 minutes, faster and better than takeaway!

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Beef Lettuce Wraps 開胃生菜包

How cute is these little lettuce bowls?! Very crispy -cruchy lettuce wrapped with delicious, spicy minced beef, definitely great appetizer, party food or weekday dinner!

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Yangzhou Fried Rice 揚州炒飯

Yangzhou fried rice is a classic Chinese-style fried rice, with eggs, shrimps, BBQ pork etc. With simple seasoning and you can have big bowl of comforting fried rice in 15 minutes!

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Chinese Stir-fried Spaghetti 中式炒意粉

Nothing better than have a bowl of stir-fried noodles after a long day. If you don’t have Asian noodles, spaghetti also a great choice! Only take 15 minutes, with simple Chinese seasoning, there you have, simple stir-fried spaghetti to feed the whole family!

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Ma Po Eggplants 麻婆茄子

Classic Sichuan dish – Ma Po Tofu, is many people’s favourite. Spicy chilli sauce with tofu and minced pork. This time I make a little twist of the dish, use eggplants instead of tofu, very delicious!

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Stir-Fry Beef with Peppers 黑椒牛柳炒彩椒

Classic, homey and healthy stir-fry dish, beef with bell peppers and black pepper seasoning. Quick and easy stir-fry in 15 minutes, simple yet delicious. Perfect with a bowl of rice on week nights.

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Ginger Milk Curd 薑汁撞奶

Very popular Cantonese dessert – ginger milk curd, very smooth, light milk curd with ginger taste. Very simple but delicious dessert, perfect for winter.

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Hong Kong Zha Jiang Noodles 港式炸醬麵

One of the most popular Hong Kong style noodles – Zha Jiang Noodles 炸醬麵. Dry egg noodles with pork and spicy sauce, mix it together, simple but incredibly delicious.

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