Hong Kong-style Crispy Bun 港式奶油脆豬 (豬仔包）
This is one of the most popular food in Hong Kong local restaurants (Cha Chaan Teng) . A very crispy bun, toast it with butter and a lot of condensed milk. Perfect to serve with Hong Kong-style milk tea.
Banana Walnut Bread 香蕉核桃蛋糕
They are so easy to make, even you are new to baking, I am sure you can make it. Banana bread/ cake, full of buttery and banana favour, add some walnuts and make it more tasty. This is the best recipe that I use, try and hope you enjoy it!
Falafel 中東炸鷹嘴豆餅
Falafel, a super popular snack in Middle East. When we live in Dubai, we always have falafel. They are made of chickpea, or sometimes with fava beans. I love to eat is just as it is, or put in pita bread pocket , add some salad and tahini (sesame seed paste) . Perfect sandwiches!
Easy Sesame Seeds Candy 芝麻糖
This is the Chinese version recipe, we use maltose, it has very mild flavour, very sticky. I never use anything to substitute maltose, cause nothing really get close to the texture. But free feel to try honey, but the taste and texture will be different.
Hong Kong-Style Mini Butter Cake 港式牛油蛋糕仔
I said this is Hong Kong style, because in local Hong Kong bakery shops, there are always a big tray of mini butter cake that for sale, by weight. I remember I always love it and they are so rich butter flavour, but also light and soft. So easy to make and I hope it will bring you back some childhood memories too. Enjoy!
Homemade Almond Butter 自製杏仁醬
Make your own ”butter” is SUPER EASY! Only ONE ingredient! No oil added and it just taste amazing! You can eat it with bread, fruit, crackers, or yogurt. Super healthy that you can eat without guilt. You can also do the same with cashew, peanut, hazelnut. Enjoy!
Cold Shredded Chicken 涼拌手撕雞
This cold shredded chicken is a must-make dish in summer. They are so easy to make, use whatever amount of seasoning you like. I like to add some cucumber and cold noodles to serve with it. Perfect and super simple meal in summer!
Dalgona Honeycomb Coffee Latte 焦糖脆脆牛奶咖啡
It is normal coffee latte but topped with honeycomb. If you don’t know what is honeycomb, you definitely need to try it! It is like caramel/ toffee candy. Super easy to make (3-ingredient) and soooooo addictive!
港式甜品-芒果班戟 Mango Pancake
This is one of the most famous dessert in Hong Kong, it ”invented” by a famous dessert shop. A yellow pancake/ crepe wrapped with cream and mango. They also put durian in it, they are so good. It is a must-have dessert in that shop, chill in a fridge, very simple but it is just so delicious!
Garibaldi Raisin Biscuits 牛油提子餅乾
These Garibaldi biscuits are original from UK, I didn’t know about it until when I told Mr P that these biscuits are my childhood favourite. He said oh these are called Squashed Fly biscuits! WHATTTTTTTTT?!??!??!?! What a nasty name!
My New Cookbook
