Stuffed Bell Pepper With Rice 忌廉蘑菇飯釀甜椒
This mushroom risotto is so delicious on its own, but I put it in bell pepper, topped with cheese and bake till the cheese melted. Perfect dinner is done! They are so delicious, and healthy, hope you like it!
Miso Carbonara 味噌卡邦尼意粉
Carbonara is very rich, creamy pasta, for the sauce, you DO NOT need any cream. What you need is egg yolk and cheese. Add a little bit of miso, it is suddenly become Asian style. It is super delicious. I hope you like it!
Fluffy Steamed Bao (Bun) 刈包皮
I can’t believe I never try this BAO before until I live in foreign countries. This Taiwanese bao is so fluffy and soft, stuffed with any kind of fillings, especially pork belly, they are the best for me. It is just like Asian style burgers.
I know, it is so easy to buy the frozen bao in Asian supermarket, but the freshly made one does taste so much better. I braised the pork belly myself, you can also add in beef, mushroom (as vegetarian) , chicken, or fried chicken!! Be creative and enjoy!
Japanese Fried Chicken – Karaage 日式唐揚炸雞
Sometimes we need to indulgent ourselves a little bit, especially during the tricky time like this. Who doesn’t like fried chicken, I love all kind from KFC, buffalo wings, taiwanese fried chicken…..This Japanese fried chicken -Karaage are so delicious, crispy on the outside, juicy in the inside, super delicious!
Raisin Danish Bread Stick 提子丹麥條
I want to make all the traditional Hong Kong bakery’s style bread! HAHA. This time is the Raisin Danish Bread Stick, it is called Danish, but is not the western Danish pastry that we have in mind. It is classic Hong Kong style bread with raisin.
Summer Fruit Tart 夏日鮮果撻
In Hong Kong bakery shop, they always have the small slice of cake, and the small fruit tart is always my favourite. A crispy tart shell filled with delicious custard, topped with colourful fruit. So delicious!
Tarte Soleli with Pesto 青醬太陽酥
How lovely is this tarte looks! This ” tart of sun” is just perfect for summer. Golden & crispy tart with pesto filling, very fresh and delicious appetizer/ party food.
French Apple Cake 法式蘋果蛋糕
Summer time, let’s make a refreshing cake! French apple cake is a buttery cake with lot of apple! The cooked apples are very soft, sweet and bit tangy. Serve with vanilla ice-cream or custard, a perfect afternoon tea cake.
Homemade Kimchi 自製簡易版韓式泡菜
I always have a jar of Kimchi at home, it is good for side dish, Kimchi pasta, Kimchi tofu stew. But this tiny jar of kimchi only last one or two weeks for me, and it is not cheap to buy good kimchi here. So the better way is, make your own kimchi at home.
Caramel Bread Popcorn 焦糖麵包爆谷
Instead of sweetcorn kernels, we use bread instead. Cut it into very small pieces, then toast it and mix with caramel sauce. Super Easy! It can keep well in airtight box for few days. I am sure kids will love it too!
My New Cookbook
