Super Easy Coffee Muffins 咖啡鬆餅

My THE BEST muffin recipe again! This is the easiest, quickest and very delicious muffin recipe. Very simple ingredients, few steps (actually just mix everything together), no machine needed. Everyone can make it even you are new bakers. 

This time I make coffee flavour, the muffins are not too sweet, light and fluffy. Perfect muffins for breakfast or tea time. Of course you can adjust the recipe and make different flavours : chocolate, matcha, strawberry….endless creations.

Many people already tried my muffin recipes and they all love it! Try and hope you love it too!

Read More

Baked Sago Pudding 焗西米布甸

You can always find sago in Asian dessert, we like to put the sago in milk or coconut milk as a sweet soup. Or put inside a jelly or pudding. When I was young, I can always find this sago pudding in Chinese restaurant during yum cha, it is one of the popular dim sum/ dessert. But now it is not easy to find this old-fashion dessert.

Read More

Kimchi Macaroni and Cheese 泡菜芝士通心粉

I don’t think many people can resist a bowl of DELICIOUS , CHEESY and CREAMY macaroni and cheese. It is just the best comfort food that everyone needs after a long day! 

Read More

Korean Street Food Sandwich 韓式街頭三文治

Very popular Korean street food sandwich, yes, it is just normal sandwich with two slices of bread, ham, cheese…BUT it is not only like this. To make this sandwich special, there is a omelette with lots of vegetables like cabbage, onion, carrot ….of course you can be creative and add spring onion, zucchini or whatever veggie you have at home. And most important thing is, sprinkle sugar on toasted bread…it might sound strange but it is super yummy! 

Read More

Red Bean Buns (Dou Sha Bao) 豆沙包

Chinese fluffy, warm and pillow-soft steamed buns with sweet red bean paste filling. These little buns are perfect for breakfast or dim sum at Chinese restaurant when you have yum cha. 

You can have different fillings for the buns, lotus paste, custard, or whatever you like. They are so easy to make and keep well in freezer. Whenever you need these lovely buns, just steam to reheat it, it will become soft again. 

Read More

Chinese Scallion Pancakes (Easy Version) 簡易版蔥油餅

To make traditional Chinese scallion pancakes can be a little time consuming and complicated…so this is the very simple and easy version for the busy (or lazy) me! 

Actually it is just pancake with looooot of scallion,  so aromatic. Pan-fry until both sides are golden, there you have, perfect snack!

Read More

Irish Soda Bread 愛爾蘭梳打麵包

So St.Patrick Day is coming and is time to bake some Irish soda bread to celebrate it! Ok, to be honest, I am not Irish and I barely know about Irish tradition, but hey as long as is a good bread, we go for it!

This is very simple, no-fuss and no knead bread. Instead of yeast, the essential ingredient is baking soda, that takes only 40 minutes to make the bread. This rustic bread with crispy crust and wheat flavour. Try this quick bread, it is perfect to serve with butter or with soup.

Read More

Taiwanese Sponge Cake (Castella Cake) 古早味蛋糕

This pillow-like sponge cake is the Taiwanese old school sponge cake. They are extremely soft, fluffy and full of egg flavour. Very simple yet classic and delicious cake.

Read More

Earl Grey Panna Cotta 伯爵茶奶凍

A creamy, delicious and rich panna cotta is the easiest yet delicious dessert. Panna cotta in Italian means cooked cream, literally just cook the cream and set with gelatine. 

The variations of panna cotta are endless, this time I make the earl grey flavour. It is not too sweet with hint of earl grey flavour. On top of it, is earl grey jelly to balance the flavour. Try and hope you love it!

Read More

Pork Chops in Tomato Sauce 蕃茄燴豬排

Simple homey dish alert! Many people still like to cook dinner after a long day work, it is healthier and it is just nice to have dinner at home right?

This is one of my favourite Chinese homey dishes – pork chops in tomato sauce. Have vegetable and meat in it, with sour and sweet tomato sauce. You can cook it in 20 minutes, perfect to serve with plain rice and most importantly, it is perfect lunch box meal. Try and hope you love it too! 

Read More