Hong Kong Style Fish Shumai (siu mai) 港式魚肉燒賣
When talk about Cantonese Dim Sum, I am sure you have tried Shumai (siu mai). The small yellow wrapper with pork and shrimps. So Yummy!
However, this fish siu mai is different, it wrapped with fish (of course!) It is one of the most popular Hong Kong street food. In UK, I can’t find fish siu mai, so I better make it myself. You can choose whatever fish you like, I am lazy, so I used the frozen fish fillet. They are so easy to make and it taste just like like Hong Kong!
Easy Spring Rolls 香脆炸春卷
Every time when we ask about foreigner what Chinese food they like, 99% will answer – Spring rolls!!!!! hahaha seem like for them, thanks for Chinese takeaway, spring rolls are one of the most popular Chinese food.
Mr P always ask me to make spring rolls, always say the homemade ones are so much better!!!! Well, of course, with loads of fillings and freshly fry, they are just THE BEST!
Zucchini Pancakes 翠玉瓜煎餅
Zucchini is one of my favourite vegetable, when I lived in Italy, I always have it with pasta, risotto or just grilled. They are so healthy and super delicious.
Add some zucchini in your pancakes, as a snack or even serve with rice, kids will love it too!
XO Sauce Chicken Puffs XO醬雞肉酥
Anyone like me that love to add XO sauce in everything…fried rice, noodles, porridge etc. They are the sauce made with dried scallops, chilli, dried shrimps, it might taste weird for some people but I just LOVE it!
This time I make these chicken puff with xo sauce, it is like the bbq pork puff dim sum with little twist. They are so easy to make and xo sauce just make the world more beautiful! Try and I am sure you will love it too!
Kimchi Quinoa Patties 泡菜藜麥煎餅
So Quinoa is superfood, this is not new but just can’t stop talking about it! Lately I love to experience different quinoa recipes, to make salad, with rice and my favourite…patties!!!
These kimchi quinoa patties are sooooo delicious! Spicy, sour and more importantly, healthy. Super easy to make and you can always make more quinoa and add in salad or rice.
Purple Yam Sago Cake 紫薯西米糕(西米盞)
These little transparent cakes are the traditional Hong Kong snack. When I was kid, I always love to eat it. You can easily find on the street, they are very chewy, not too sweet , with red bean paste filling.
Cheesy Hash Brown 芝士薯餅
Mr P really loves McDonalds’ hash brown, I don’t know why but he just love it. One time he even tried to make hash brown at home as he can’t buy the McDonalds one after 11am. Sadly, it failed.
Actually, it is very easy to make and it is sooooooo delicious. For me, it is way better than the McDonalds one. I even add some (or lots) of cheese and some spices in it, half fry it until golden and crispy…seriously they are sooooooooo good!
Banana Mochi Rolls 懷舊香蕉糕
These banana mochi rolls are one of my childhood favourite snack. I remember when I was kid, every time I walked pass the snack shop, I must buy some of these mochi rolls. Yes they are called banana rolls but are not made of banana, just the flavouring. They are so chewy and just delicious!
Fried Chinese Thin Pancakes 簡易版中式煎薄撐
These fried Chinese thin pancakes are one of the most yummy dim sums, but hey, all dim sums are yummy anyway! I remember when I was kid, every time when I went to Yum Cha, we must order these pancakes.I stood in front of the dim sum lady and looked at her cook the pancakes. Ahhh…memories!
It is very easy to make these pancakes, you can add whatever you desire in the batter. Pan-fry it until golden and crispy. Perfect snack for every one!