Steamed Garlic Shrimps with Vermicelli Noodles 蒜蓉粉絲蒸蝦
The classic Chinese steamed shrimps with minced garlic and vermicelli noodles. Drizzle with some soy sauce, it is very delicious!
Traditional Mini Cakes 傳統雞蛋糕
Traditional Hong Kong-Style mini cakes – full of egg flavour, very spongy and soft. Super easy to make and no baking powder needed. A little treat bring back the childhood memory.
English Muffins 英式鬆餅
Nothing better than the homemade English muffins, simply spread with butter and jam, perfect for breakfast or afternoon tea!
Singapore Stir-fried Noodles 星洲炒米
Funny that Singapore noodles are actually not from Singapore. When I lived there for a year, there are nothing like this noodles dish. This is a very local and popular Hong Kong dish that you can have it in local restaurants.
Dutch Baby 荷蘭鬆餅
This lovely Dutch baby pancake, very light and fluffy. Is it pancake or popover? It rises so high in oven, can be either sweet or savory pancake, perfect for breakfast, brunch or dessert.
Banana Bread 香蕉蛋糕
Very simple but super delicious banana bread, perfect for afternoon tea. This banana bread is very light, moist and full of flavour, the natural sweetness from the banana just make it even better!
Duo Style Fried Rice 鴛鴦炒飯
Classic Hong Kong- Style fried rice that you can find in local Cha Chann Tang and Chinese restaurant. Also named as Yin -Yan Duo Style fried rice as the two colors of the sauce place as the shape of Yin -Yan. The red part is the tomato sauce, sweet and sour; the white sauce is made of milk, creamy and delicious.
Chocolate Walnut Brownies 核桃布朗尼
I don’t think many people can resist these chocolately, gooey and moist brownies with walnuts. This is the best recipe I have ever used and I will not use others anymore. Always stick with the best! (Wink!)
Caramelised Onion & Goat’s Cheese Tartlets 山羊芝士焦糖洋蔥撻
Very simple yet delicious appetizer / snack, sweet and caramelised onions with melt goat’s cheese in puff pastry. You just know it won’t go wrong with it. Super easy to make, perfect for party!
Kimchi Tofu Pot 泡菜豆腐粉絲煲
Very comforting Korean style pot dish, with kimchi, tofu and glass noodles. Kimchi makes the soup a bit sour and spicy, and the glass noodles soak up all the lovely soup. Very easy to make and it makes a perfect lazy week night meal.
My New Cookbook
