Chinese Braised Mushroom Noodles 乾燒伊麵

This Braised Mushroom Noodles is a classic dish in Chinese restaurant. I always love it, but overtime after I had it in restaurant, I got sick cause is too oily.

But you can actually make it at home easily, I love to add lots of mushrooms. The main sauce of the noodles is just oyster sauce, can’t believe is so simple yet delicious. 15-minute recipe that is perfect for quick lunch! 

Read More

Korean Cheese Corn 韓式芝士粟米

I had this Cheese Corn in Korean restaurant once, at first, I found it a bit weird, but then I just love it! This is actually very easy to make side dish, just corn and cheese! YES! 

If you love cheese and corns, you must try this, for snack, for side dish or whatever. You will love it!

Read More

Ginger Cookies (Gingernuts) 薑餅曲奇

Who love ginger cookies? British like to call it gingernuts but there are no nuts in it. I love it when I was a kid, they are buttery cookies with hints of ginger favour. Not too spicy but super delicious.

They are so easy to make and this time, I am very happy how they turn out. They are all even size and shape, the crack on top are just beautiful. Very easy to make, if you like ginger biscuits, you have to try it! 

Read More

Easy Spring Rolls 香脆炸春卷

Every time when we ask about foreigner what Chinese food they like, 99% will answer – Spring rolls!!!!! hahaha seem like for them, thanks for Chinese takeaway, spring rolls are one of the most popular Chinese food. 

Mr P always ask me to make spring rolls, always say the homemade ones are so much better!!!! Well, of course, with loads of fillings and freshly fry, they are just THE BEST! 

Read More

Basic Pound Cake 基礎牛油磅蛋糕

Nothing better, easier, more comforting than a classic, buttery pound cake. If you love baking, you must bake this many times, or even memorise the recipe already. This pound cake is moist, rich, buttery and super delicious.

You can be creative to make many different flavour with the base of this cake. Super easy to make and everyone will love it!

Read More

Thai Glass Noodles Salad 泰式粉絲沙律

So is September and here in Dubai is still over 40C, seriously, sooooooo hooooot! The best lunch for me is to have salad, healthy, light and delicious! 

This Thai glass noodles salad that you can order in Thai restaurants, actually super easy to make. Little bit spicy and sour, perfect summer salad!

Read More

Zucchini Pancakes 翠玉瓜煎餅

Zucchini is one of my favourite vegetable, when I lived in Italy, I always have it with pasta, risotto or just grilled. They are so healthy and super delicious.

Add some zucchini in your pancakes,  as a snack or even serve with rice, kids will love it too!

Read More

Braised Tofu 紅燒豆腐

Traditional Chinese dish – braised tofu that I always love to order in Chinese restaurant. This sounds like a restaurant dish but actually is super easy to make and is so delicious.

In some restaurants they deep-fry the tofu, but for healthier version, I just pan-fry it. The sauce is so easy to make and is perfect to serve with plain rice. 

Read More

XO Sauce Chicken Puffs XO醬雞肉酥

Anyone like me that love to add XO sauce in everything…fried rice, noodles, porridge etc. They are the sauce made with dried scallops, chilli, dried shrimps, it might taste weird for some people but I just LOVE it!

This time I make these chicken puff with xo sauce, it is like the bbq pork puff dim sum with little twist. They are so easy to make and xo sauce just make the world more beautiful! Try and I am sure you will love it too! 

Read More

Molten Purple Yam Mochi 紫薯流心糯米糍

These adorable, pretty and delicious mochi are Southeast Asian dessert. The texture is similar to the Hong Kong mochi, but with sugar filling. When you cook the mochi, the filling will melt inside, it is so delicious!

I make it with purple yam, you can also use sweet potato or pumpkin. It is very easy to make, perfect snack for any time! 

Read More