Healthy Half Wheat Bread 半麥麵包
This bread I called half wheat is because I use half amount of whole wheat flour and half bread flour. Whole wheat flour is very healthy, but the bread can be very dry and hard like a stone. For some people, it is even bad for digestion, so too much is not good.
Cinnamon Raisin Bagels 肉桂葡萄貝果
Bagel is the best choice for breakfast or lunch. You can just eat it with butter, or you can sandwich it with salmon, ham, cheese. It is chewy and delicious. This cinnamon raisin bagel, with aromatic cinnamon flavour and sweet raisins, great combination.
Cherry Tomato Focaccia 意式蕃茄佛卡夏麵包
This Italian oven-bak flat bread is just simply delicious. It is retangular shape, with some holes on top, full of olive oil. You can add different toppings, simple as sea salt and oil, or potatoes, rosemary, onion. This cherry tomato focaccia add a bit of fresh and sweetness in the bread. Great for summer!
Cinnamon Raisin Buns 肉桂葡萄麵包卷
Homemade freshly baked cinnamon raisin buns, it just make my house smell soooo nice! A flaky bread with sweet melted brown sugar and butter filling, with raisin or with some pecans would be nice. This is the most popular breakfast buns …in my home anyway.
My New Cookbook
