Homemade Vietnamese Pork Roll（Cha Lua) Noodles Salad 自製越式札肉撈檬(檬粉）
When we lived in London, we always go to our local Authentic Vietnamese restaurant, to have my favourite noodles salad. But now in the small town that I live in
Thai Fish Cakes 泰式魚餅
Few weeks ago Mr P and I went to a local Thai restaurant (in UK), the food is ok even cooked by Thai but it is just not as good
Tonkatsu Curry (Pork Cutlet) 日式咖哩吉列豬排飯
This is my favourite Japanese dish – very simple fried pork cutlet (Tonkatsu) with Japanese curry. Japanese curry is very mild, not spicy, a little bit sweet. With a very
Korean Creamy Spicy Prawn Pasta 韓式辣醬忌廉蝦意粉
Since Mr P started to work from home more, our lunch always have noodles or pasta. It is easy, simple and quick! This is the trendy Korean pasta dish maybe
Miso Carbonara 味噌卡邦尼意粉
Carbonara is very rich, creamy pasta, for the sauce, you DO NOT need any cream. What you need is egg yolk and cheese. Add a little bit of miso, it is suddenly become Asian style. It is super delicious. I hope you like it!
Homemade Kimchi 自製簡易版韓式泡菜
I always have a jar of Kimchi at home, it is good for side dish, Kimchi pasta, Kimchi tofu stew. But this tiny jar of kimchi only last one or two weeks for me, and it is not cheap to buy good kimchi here. So the better way is, make your own kimchi at home.
Thai Prawn & Pomelo Salad 泰式鮮蝦柚子沙律
So summer is here, is time to have salad! This Thai Pawn & Pomelo salad is my all-time favourite Thai salad that I ordered every time when in Thai restaurants.
Pomelo taste not too sweet, but mix with some Thai dressing (palm sugar, fish sauce, lime juice) it taste so refreshing and super delicious. It is for sure my summer go-to salad! Enjoy!
Golden Kimchi Gyoza 黃金泡菜煎餃子
OK guys, this is my ultimate gyoza recipe that you can’t miss! I always make it and store in freezer, so I can have it whenever I crave for gyoza. Normal Japanese gyoza filled with pork and cabbage, they are delicious with crispy bottom. But…this kimchi gyoza is the goal!!!! Pork with Kimchi, sour, spicy and so delicious!
It is very easy to have a golden crispy gyoza bottom, just follow few easy steps and you can make the gyoza better than you have in the restaurants!
Thai Pineapple Fried Rice 泰式菠蘿炒飯
One of the most classic and popular Thai cuisine – Pineapple fried rice. Almost every time when I go to Thai restaurant, I have to order this fried rice dish. I know, fried rice is easy to make and you can always order take away. But with pineapple, everything just taste fresher and tastier.
I love how the pineapple fried rice look inside the half pineapple. They are just lovely! Very simple ingredients plus fresh pineapple, sweet, refreshing and super delicious. Less than 30 minutes and you will have a great taste of Thailand!
Korean Andong Jjimdak (Chicken Stew) 韓式安東燉雞
Every time I go to my usual Korean restaurant in Dubai, I always love to order this Andong jjimdak, chicken stew. Don’t know why, they are just chicken stew with noodles, but they are soooooo yummy. And every time it comes with a big bowl of chicken and we can never finish it. So I change my strategy and order it takeaway after I finish a meal there. Perfect for lunch hehe!
My New Cookbook
